Barbecue Cooking: Pineapple Mojito

Chef Liz Franklin gives Lucy Piper some hints and tips for cooking the perfect barbecue. Here she demonstrates an easy dessert using pinaple and run.

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Comments

4 Responses to “Barbecue Cooking: Pineapple Mojito”
  1. absolutblue says:
    September 16, 2009 at 12:23 am

    why did you hve to use barbecue sticks

  2. dreambabi says:
    September 16, 2009 at 12:23 am

    yummy ^_____^ love pineapples

  3. Chadhead says:
    September 16, 2009 at 12:23 am

    lmao

  4. ribsot says:
    September 16, 2009 at 12:23 am

    lol

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